Cooking class and lunch in Cagliari

Free cancellation

Place: Cagliari

Validity: Flexible

Language: English

Availability: See calendar for details

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What to expect

Cooking class and lunch in Cagliari

Learn how to make the famous handmade filled pasta called "Culurgiones", a Sardinian speciality. The cooking class is followed by a delicious lunch that almost always turns into a party!

Enjoy multiple Italian appetizers followed by several versions of the Culurgiones pasta you helped make
Wine and digestif are included
Communal cooking class for 2 to 6 people

About your host, Damiano: "I'm an amateur chef. I love making the same traditional Sardinian dishes my grandmother used to prepare for Sunday lunch. I researched the secret ingredients and took lessons from my aunts before teaching my classes. Filled handmade pasta is one of the best dishes and closing Culurgiones is an art!"

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2 Different aged cheese Pecorino
Genuine Pecorino cheese bought by the shepherd (Desulo, Gavoi, other)

Dried Sardinia Sausage
A typical Sardinia dried meat (pork) seasoned with fennel & pepper

Bottarga & artichokes (or other veg)
Bottarga is the Italian name for a delicacy of salted, cured fish roe, typically of the grey mullet

Main Course

Culurgiones with Pecorino cheese
We serve the dish in traditional way to enhances the flavor

Culurgiones with Tomato Sauce
Culurgiones served with simple Tomato souce & cheese

Culurgiones fried or roasted
Another traditional way to taste the Culurgiones

Amenities: Elevator in the building, Smoking allowed in the house, Street Parking, Nearby Public transport
Diets: Organic
Alcohol: Red Wine, White Wine, Digestif, Water