Learn about typical Sardinian recipes and have a good time during this handmade pasta workshop in Porto Torres.
In the kitchens of a real restaurant, you'll discover how to prepare iconic Sardinian dishes such as "culurgiones ogliastrini", "maccarones de busa" and Sardinian gnocchi. Being three traditional pasta processes, you'll dedicate about 45 minutes to each type. Your teachers will be Simona and Annarita, who follow the regional traditions handed down from generation to generation. The laboratory, where you can learn the basics to repeat at home, will be carried out according to your level of preparation. The activity starts with a welcome breakfast and ends with a nice tasting before you take away the finished product.
Breakfast
Use of equipment
Food tasting
Cooking class
Lunch
Receive a 100% refund if you cancel up to 72 hours before the experience begins.
Good news! No extra fees are applied to this booking.
Escursì - experience sardinia
Would you like some help making a booking? Or perhaps you just want to ask a few questions. Whatever the reason, don't hesitate to get in touch.
Opening hours: Our team is available from 10.00 to 18.00 CET
Phone number: +1 208-744-6464