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Bakery cooking class in La Spezia201908205d5bc9e75f3fd.jpg201908205d5bc9eb4f402.jpg
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Bakery cooking class in La Spezia

Place: La Spezia
Duration: up to 3 hours
Language: English, Italian, Spanish
Mobile voucher accepted

Do this because

  • Learn how to make the dough and to recognize the differences between the various types
  • Prepare many types of delicious baked goods, including the famous Ligurian focaccia
  • Delight yourself tasting your creations

What to expect

Just like a real pizza chef and a real baker, during this cooking class you will prepare various types of delicious baked goods, putting yourself to the test with the help of your master Massimo. The lesson will begin with a part dedicated to the most important phase to which you can devote yourself in order to obtain a delicious specialty: the making of the dough.

After having tried this first step, you will learn the differences between the types of pizza and Ligurian focaccia.

Then, you will level your dough and create many varieties of pizza, bread and focaccia, with various types of seasoning, using only the best and freshest ingredients. Finally, you can delight yourself by tasting your creations, accompanied by a salad and a drink.

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Important to know

  • People under 18 years of age aren't allowed on this experience
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What’s included

Cooking class

Chef

Use of ingredients and equippment

Lunch with drinks

What’s not included

Pick up and drop-off service

Cancellation policy

Receive a 50% refund if you cancel up to 3 days before the experience begins.

Booking fee

Good news! No extra fees are applied to this booking.

Location

Via Antonio Gramsci, 175, 19122 La Spezia SP, Italy

Meeting point:

At Trattria Pizzeria Bella Napoli.

Provider

Arbaspàa srl

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Need a hand?

Would you like some help making a booking? Or perhaps you just want to ask a few questions. Whatever the reason, don't hesitate to get in touch.

Opening hours: Our team is available from 10.00 to 18.00 CET

Phone number: +1 208-744-6464